I just got back from dinner with this couple. She made a sensational cake which was followed a few hours later by a traditional German meal, snitzle with a fried egg on top, potatoes, white (yes white) asparagus and holandaise sauce. The flavours were subtle and unusual bloody superb infact. I loved watching this woman bringing it all together while talking to me in her new language. Simmone says I should hold on to her because she is really lovely. Id already made my mind up to do that anyway but Simmones vote of confidence is nice to have.
No comments:
Post a Comment